A Malbec from Mainque, planted in 1932, aged in 600-liter barrels for 18 months. It boasts a combination of elegance and liveliness that the oenologist responsible for it, Hans Vinding Diers, the current owner of the winery, says “marks the beginning of a new path” in which the vineyard is managed with great attention to detail. And with extraordinary results. The perfumed nose runs through layers of sweet and sour cherry and onto the woody notes with purity and precision that evoke the landscapes of Patagonia. Delicate but compelling in the mouth; the tannins are extremely fine and give a cozy, warm sensation that begins in the lips, as though you’d rubbed them with Chapstick. Silky and flavorful, with both punch and subtlety, it has a natural energy in which each different element is in equilibrium; that’s the key to this breathtaking wine. Vinous Media | 97 VM Super intensity of pure fruit here with blackberries, purple fruit and fresh flowers. Cassis, tile and tapenade undertones, as well as licorice. Full-bodied, dense and layered with refined, polished tannins that go on for minutes. Energetic refinement here. Drinkable now, but better after 2021. James Suckling | 97 JS
RegionArgentina
StyleDry
VarietyMalbec
Vintage2018
ClosureCork
Bottle Size 750ml
MSIDARG02478