Grappa di Bolgheri Sassicaia is a type of grappa produced in the Bolgheri region of Tuscany, Italy. It is specifically made from the pomace (grape skins, seeds, and stems) of the grapes used to produce the renowned Sassicaia wine. Sassicaia is a highly regarded and prestigious wine produced in the Bolgheri area, known for its exceptional quality and aging potential. Grappa di Bolgheri Sassicaia is made by distilling the pomace left over from the winemaking process of Sassicaia, resulting in a spirit that carries the flavors and essence of the grapes used in the wine.
RegionItaly - Other
Bottle Size 500ml