2018 vintage was characterized by warm days which are ideal for ripening Sangiovese. The weather stretched into autumn for a long ripening which aided flavour concentration in the fruit. Varieties were fermented separately and matured for 18 months in new French oak. The final blend is a picture-perfect marriage of flavour, texture, and richness.
RegionAustralia - Other region
StyleDry
VarietyShiraz/Syrah
Vintage2018
ClosureScrew cap
Bottle Size 750ml